Currently
I am on a cleaning rampage. One room down, two rooms to go.
Also, today is technically the beginning of fall, yet it is 85 degrees outside. Bring on the 55-75 degrees, please. The sooner I can turn off the air conditioning and open some doggone windows the better.
Also, Nashville is undergoing a gas “crisis.” And by crisis I mean we’re apparently the only city in the ENTIRE NATION that is having serious fuel issues in the wake of Ike. So even though we tried to wait things out as long as humanly possible, we still had to wait in line for gas the other day. Which I have done when other hurricanes have come/were coming, no big deal - however then, I lived in FLORIDA. Somehow Nashville is convinced we’re post-apocalyptic alls of the sudden. I’ve come to the conclusion that our city would not be so short on gas if everyone (EVERYONE) did not rush to fill their tank up every five minutes. COME ON PEOPLE. Edit: It is, in fact, now making national news that the gas shortage in Nashville is indeed due to an uncalled for and irrational run on gas.
Also, today I am making a new recipe for Jambalaya (unfortunately I am not Cajun and sadly have to use RECIPES to cook things like Jambalaya - for shame) so hopefully that goes well. It’s an Emeril recipe and he’s never steered me wrong so far. So I’m pretty excited - I’ll post with pictures on how it goes. Originally, I was going to make cioppino, but I’d really like it to be a little cooler outside first.